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Career Week shows CTI students possibilities

Culinary Institute of America instructor Jesse Jackson III, a CTI graduate himself, speaks to students in chef Amanda Scoca's class Thursday, Nov. 21.Industry partners from various sectors spent time with Career and Technical Institute students during Career Week this week, sharing information about their company, their career and the advantages students have by being a part of CTI.


Students ignite their potential, join SkillsUSA

CTI students who participated in SkillsUSA last year encouraged their peers to do the same following recent information sessions about the program, which empowers students to become skilled professionals, career-ready leaders and responsible community members.