Dutchess BOCES

Welcome to the CTI and alum job board, where we share requests from Dutchess BOCES partners and local employers who have reached out to us asking for help in filling positions they have.  Please contact the employer directly and let us know what happened. Good luck!

 

 

 

 

 

Look to Central Hudson for an environment that fosters teamwork, safety awareness and impeccable customer service. We are committed to educational development, employee satisfaction and a diverse workforce. We also have a strong belief in and long history of promoting from within. Our employees enjoy numerous opportunities for transition and growth throughout their careers.

We offer a comprehensive benefits package including competitive compensation, health benefits, 401K plan with substantial company match, tuition assistance, wellness reimbursement, life insurance, and paid holidays and vacation.

 

See current openings here: https://cenhud.wd5.myworkdayjobs.com/cenhud

 

 

AEROSPACE AND DEFENSE

 

 

AMETEK Rotron is the leading provider of high-performance AC and brushless DC Fans, Blowers, and Cooling Systems for the aerospace and defense industries. Trusted by companies world-wide, Rotron has been providing the most reliable and durable cooling solutions for over 75 years.

We understand the importance of cooling in aerospace. With often stringent requirements, aerospace applications can offer unique challenges. Our vast industry experience makes us one of the most trusted providers of cooling solutions for military and commercial applications.

 

URL - https://www.rotron.com/

 

Tatte Bakery

 

Job Description: We seek to provide comfort and joy, to care for, and nurture life by sharing our unique pastries, cake, pies, breads and treats. We bake everything from scratch using high-quality ingredients. As a Bakery Production Team Member you will identify and select ingredients, prepare, form and bake items in our bread, pastry, Viennoiserie, or retail departments. At Tatte Bakery we bake everything from scratch and use high quality ingredients. Our bakery production team members must thrive in a fast-paced work environment while adhering to cleanliness and sanitation standards for the entire kitchen and dish area. Most importantly, they must take pride in what they do and be team player. Our talented bakery team members help in all aspects of our product creation process.

We will be seeking:

 

Four (4) pastry production team members

Two (2) viennoiserie team members

Three (3) bread production team members

Two (2) packing team members

Three (3) overnight team members

 

Responsibilities include: Identify and select ingredients to follow recipes Scale given recipes to match production needs Sheeting, shaping, and preparing doughs in a modern-manufacturing environment Building composed desserts Making housemade jams, fillings, mousses, etc. Topping, finishing, and decorating desserts Adhere to cleanliness and sanitation standards (FDA Guidelines) Perform other duties as assigned.

 

Summary of Responsibilities for Pastry Packer: Checks all orders prepared by our production team are prepared and packaged neatly Consolidates all items in an order so they are together ready for hand off to our delivery team Keeps packing station clean and free of debris, clutter, etc. Restocks all items that are kept in the packing station Maintains professional working relationships with all Tatte team members Performs job safely while maintaining a clean, safe work environment Performs other duties as assigned.

 

Your recipe for success: Prior experience working in a high-volume bakery production, banquet production kitchen, restaurant kitchen, or similar environment is helpful, but we are open to training ambitious candidates who have a demonstrated interest in working as a bakery production team member. Prior experience is not a requirement. Desire to help where needed and work as part of a team. Passion for cooking with a keen eye for freshness, quality and cleanliness. An appetite for learning (and delicious pastries, cakes, and confections) Thrive in fast-paced, team-oriented environment. Take pride in what they do Spanish &/or Portuguese language skills a plus Flexibility to work a variety of shifts - availability for at least one weekend shift per weekend.

 

Physical Requirements: Ability to safely and successfully perform the essential job functions consistent with federal, state, and local standards, including meeting qualitative and/or quantitative productivity standards Able to grasp, reach overhead, push, lift, manipulate and carry up to 50 pounds Be able to work in a standing position for long periods of time (up to 8 hours).

 

We offer: Competitive pay (ranging from $18-$23.50hour, commensurate with experience and skills) Free Employee Assistance Program services A generous team member discount Health + dental benefits for full-time team members 401k benefits (with a vesting match) Opportunities to learn, develop, and grow with us, including training in various pastry and confection processes On this team, you can rely on a consistent schedule Please note that Tatte is an E-Verify employer.

 

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